We have joined the Câr‑Y‑Môr family

Our products are now available from the Câr-Y-Môr shop along with Câr‑Y‑Môr's own range of seaweed and shellfish. Use code 'BF10' for 10% off.

Câr-Y-Môr' Shop

Just announced!

The Pembrokeshire Beach Food Company (PBFC) has joined the Câr-Y-Môr family.

The PBFC product range is now available to purchase from the Câr-Y-Môr website along with Câr-Y-Môr's own seaweed and shellfish selection.

To celebrate this exciting announcement we have a great offer for you.

10% off all shellfish and seaweed products until 31st July using code 'BF10'

Câr-Y-Môr Shop

Seaweed Recipes

Salmon, laverbread, leek and smoked cheese quiche

Hot Crab Laverbread Cheesy Dip

Roasted potatoes with Dulse seaweed

"Amazingly versatile"

"Captain Cats Mȏr Seasoning is an amazingly versatile spice rub for all fish. From shellfish to whole fish, adds a different flavour to every mouthful. A couple of shakes is all it takes to transform any fish. You have to try it and if you already have I’m sure it’s a staple in your seasoning collection”

Dave
Food Therapy

Just placed my second order!

"Just wanted to compliment you on your shop and products. The cheese and crackers are my favourites so far!! I have just introduced a colleague to your online store too!"

Clare D by email

Second delivery - Thank you

I would like to thank you for my 2nd delivery which was delivered
so quickly. The products are first class and have already been finished The seaweed butter is
absolutely fantastic- glad my 2nd delivery has arrived!

R. James

Will be buying again !

I meant to email you last week - mum loved the items! Thanks so much for sending them. 10/10
happy and will be buying again in the future!

Lydia A
Mothers Day Gift purchase

About Seaweed

LOVELY LAVER .... ONE OF THE FOOD WONDERS OF THE WORLD

September 15, 2021 3 min read

"I love laver seaweed"; a sentence you probably won’t hear often - but I do!

It has been a foundation of our street food since I started the business. I have built a whole menu around it; its versatility is staggering and the depth of flavour it adds to dishes constantly surprises me........

A (VERY) BRIEF HISTORY OF LAVER SEAWEED AND LAVERBREAD IN WALES

September 15, 2021 2 min read

No one knows precisely when people in West Wales first started eating laver, some say it was first introduced as a survival food by the Vikings, while others say it goes back to the very first inhabitants of Wales. I am a betting man so I like to bet that it was the first coastal inhabitants, and I would to take a bow to the very first man or women who took that bold step into the unknown world of laver seaweed and put it on their plate....