Chorizo, Laverbread and Pea Soup (see recipe for vegan/alternatives)

A lovely combination of smoky chorizo, sweet pea and the complimentary marine and olive flavours of laverbread in this soup. This soup suits any season and any time of day and is a homemade favourite.

Chorizo, Laverbread and Pea Soup (vegan/alternative available)

Rated 5 stars by 1 users

Servings

2

Prep Time

15 minutes

Cook Time

10 minutes

A lovely combination of smoky chorizo, sweet pea with the complimentary marine and olive flavours of laverbread . This soup suits any season and any time of day and homemade favourite

Whatever your dietary preferences, this soup can work for you:

Pescatarians can take out the chorizo and swap for fishfingers.

Vegetarians/Vegans can take out the chorizo and swap for slow roasted beetroot glazed with honey and maybe some extra laverbread.

Whatever your dietary preferences, this soup can work for you.

Author:

PBFC

Image of Chorizo, Laverbread and Pea Soup (vegan/alternative available)

Ingredients

1 tbsp olive oil
2 garlic cloves, chopped
3 spring onions
250g frozen peas
300ml chicken or vegetable stock
50ml of double cream or cream alternative
1 tbsp of Laverbread
Handful of Spinach
½ TSP of Captain Cats Mor Seasoning
Sea Salt and White pepper to season

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Directions

Heat the oil in a saucepan and add the onion and garlic and cook until soft, for around 2 to 3 minutes
Add the rest of the ingredients, apart from the cream and simmer for around 10 minutes
While it is simmering prepare your chosen toppings
Add the cream to the soup and blitz with a hand blender until smooth
Remove from the heat and serve warm with your favourite toppings - Diced and cooked chorizo, Fish fingers, Roasted beetroot , Parmesan (grated) or anything you like.
Serve with warm bread and laverbread butter

Chorizo, Laverbread and Pea Soup (see recipe for vegan/alternatives)

Chorizo, Laverbread and Pea Soup (vegan/alternative available)

Category

Servings

Prep Time

Cook Time

Ingredients

Directions

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Chorizo, Laverbread and Pea Soup (vegan/alternative available)

Category

Servings

Prep Time

Cook Time

Ingredients

Directions

Also in Seaweed Recipes

Roasted potatoes with Dulse seaweed

Mermaids Honey Rye Loaf

Salmon, Laver and Cheese Tart

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