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Kelpchup was lovingly developed as an alternative to tomato ketchup at our mobile street food outlet Cafe Mor. Tried and tested on everyone from vintage surfers to fussy five year olds, this recipe is a hit. Use it everywhere you might otherwise find ketchup for a delicious tangy, sweet taste. 

Storage Instructions

Store in a cool dry place. Once open store in the fridge and use within 30 days.


Mustard, Celery.


Kelp, Cider Vinegar, Sugar, Tomarto Puree, Sea Salt and Captain Cat's Mor Seasoning (sea salt, spices, smoked paprika, sweet paprika, lemon pepper, mace, ground peper flakes, black pepper, allspice, cardamom, cinamon, dried lemon peel, dried orange peel, laver, mustard powder, herbs, ginger bay leaves, cloves) celery powder, sugar dulse.)

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  • £4.50

  • Ex Tax: £4.50