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Laver seaweed, walnuts, parmesan cheese, garlic, olive oil and a little sea salt and white pepper.


Simple real ingredients create this seriously savoury pesto.


This pesto first made it's appearance with Cafe Mor back in 2011 in a pasta and Sea Spaghetti salad, it was an instant hit! Since then the seaweed pesto's can sometimes be found on a specials board at Freshwater West either as a dip where we mix it with cream cheese and lemon or as a flatbread mixed with fresh tomatoes and Welsh Cheddar Cheese.


This pesto is absolutely gorgeous stirred through pasta or try it in a cheese toastie! 


90g net weight.

Supplied frozen. Once defrosted store chilled for up to 10 days.

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Seaweed Pesto

  • £5.50

  • Ex Tax: £5.50

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Tags: seaweed, pesto, laverbread, traditional, welsh, food, gift, pasta